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Biological Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry 1 Biological Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry 1
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Biological Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry

Description

English | 2026 | Original PDF | 16 MB | 585 Pages

9780128195338, 9780128227800, 978-0128195338, 978-0128227800, B0DQP33RJQ, 012822780X, 0128195339


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